This modular ice maker produces flake ice, which is often used for produce display of fish, fresh food and bottled beverages. In the medical field, flake ice is also used for organ transportation. Utilizing the most efficient ice making process due to the unique auger system, the water consumption is equal to the ice production. The main characteristic of Hoshizaki’s flake ice is that ‘freeze-burn’ is prevented when displaying fresh fish or produce.
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This modular ice maker generates quality granular ice, such as nugget ice. In cocktails, the dry and hard ice nuggets are the ideal cooling agent, as they deliver just the right amount of dilution, especially for strong-spirited drinks, for example, Mojitos and Tiki Cocktails. The ice maker’s extruding head performs a high compression to yield harder and drier ice nuggets. -
This modular ice maker produces flake ice, which is often used for produce display of fish, fresh food and bottled beverages. In the medical field, flake ice is also used for organ transportation. Utilizing the most efficient ice making process due to the unique auger system, the water consumption is equal to the ice production. The main characteristic of Hoshizaki’s flake ice is that ‘freeze-burn’ is prevented when displaying fresh fish or produce. -
This self-contained ice maker generates quality granular ice, such as cubelet ice. Both chip and nugget ice are granular ice types, and both are popular for chilling drinks very quickly. Cubelet Ice is larger and more chewable than traditional nugget ice. It absorbs liquids and flavours readily while displaying good drink displacement. Comparable to Nugget Ice Maker, the Cubelet Ice Maker has an extruding head with narrower channels and wider cutters for compressed, but chewable cubelets. -
This self-contained ice maker produces flake ice, which is often used for produce display of fish, fresh food and bottled beverages. In the medical field, flake ice is also used for organ transportation. Utilizing the most efficient ice making process due to the unique auger system, the water consumption is equal to the ice production. The main characteristic of Hoshizaki’s flake ice is that ‘freeze-burn’ is prevented when displaying fresh fish or produce.
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This self-contained ice maker generates quality granular ice, such as nugget ice. In cocktails, the dry and hard ice nuggets are the ideal cooling agent, as they deliver just the right amount of dilution, especially for strong-spirited drinks, for example, Mojitos and Tiki Cocktails. The ice maker’s extruding head performs a high compression to yield harder and drier ice nuggets. -
This self-contained ice maker produces flake ice, which is often used for produce display of fish, fresh food and bottled beverages. In the medical field, flake ice is also used for organ transportation. Utilizing the most efficient ice making process due to the unique auger system, the water consumption is equal to the ice production. The main characteristic of Hoshizaki’s flake ice is that ‘freeze-burn’ is prevented when displaying fresh fish or produce.
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This self-contained ice maker generates quality granular ice, such as nugget ice. In cocktails, the dry and hard ice nuggets are the ideal cooling agent, as they deliver just the right amount of dilution, especially for strong-spirited drinks, for example, Mojitos and Tiki Cocktails. The ice maker’s extruding head performs a high compression to yield harder and drier ice nuggets. -
This self-contained ice maker produces flake ice, which is often used for produce display of fish, fresh food and bottled beverages. In the medical field, flake ice is also used for organ transportation. Utilizing the most efficient ice making process due to the unique auger system, the water consumption is equal to the ice production. The main characteristic of Hoshizaki’s flake ice is that ‘freeze-burn’ is prevented when displaying fresh fish or produce.
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This modular ice maker produces clear, crescent shaped ice that is extremely versatile. It includes a double-sided stainless steel evaporator, which requires fewer cycles to produce a full bin of ice, thereby reducing energy consumption. The CycleSaver® design allows our crescent ice makers to produce more ice, using less energy, while cycling 1/2 as many times as the competition. The use of crescent shaped ice extends from the splash-free serving of post mix soft drinks through to diverse applications such as fish transportation, bottle and fish display and even laser therapy -
This modular ice maker produces clear, crescent shaped ice that is extremely versatile. It includes a double-sided stainless steel evaporator, which requires fewer cycles to produce a full bin of ice, thereby reducing energy consumption. The CycleSaver® design allows our crescent ice makers to produce more ice, using less energy, while cycling 1/2 as many times as the competition. The use of crescent shaped ice extends from the splash-free serving of post mix soft drinks through to diverse applications such as fish transportation, bottle and fish display and even laser therapy -
This modular ice maker produces clear, crescent shaped ice that is extremely versatile. It includes a double-sided stainless steel evaporator, which requires fewer cycles to produce a full bin of ice, thereby reducing energy consumption. The CycleSaver® design allows our crescent ice makers to produce more ice, using less energy, while cycling 1/2 as many times as the competition. The use of crescent shaped ice extends from the splash-free serving of post mix soft drinks through to diverse applications such as fish transportation, bottle and fish display and even laser therapy
